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Q&A:
Q: Can I use ground turkey instead of ground beef? A: Yes, you can substitute ground turkey for ground beef if you prefer. Just make sure to cook it thoroughly before adding the other ingredients.
Q: Can I prepare this casserole ahead of time? A: Absolutely! You can assemble the casserole up to the point of baking, cover it tightly with foil, and refrigerate it for up to 24 hours. When ready to bake, remove it from the refrigerator and allow it to come to room temperature before baking according to the instructions.
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Q: Can I freeze leftovers? A: Yes, you can freeze leftovers in an airtight container for up to 3 months. To reheat, thaw overnight in the refrigerator and then bake in a preheated oven until heated through.
Q: Can I add vegetables to this casserole? A: Absolutely! Feel free to add your favorite vegetables to the beef mixture before topping with tater tots. Peas, carrots, corn, or green beans would all be delicious additions. Simply stir them into the beef mixture before transferring it to the baking dish.
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