Easy chicken casserole

Introduction: An Easy Chicken Casserole is a go-to dish for busy weeknights or potluck gatherings. This comforting meal is simple to prepare, requiring just a few basic ingredients, yet it delivers satisfying flavors that the whole family will love. With tender chicken, creamy sauce, and a crispy topping, it’s sure to become a staple in your recipe collection.

Table of Contents:

1. Ingredients
2. Instructions
3. Variations
4. Q&A

Ingredients:

• 2 cups cooked chicken, shredded or cubed
• 1 can (10.5 oz) condensed cream of chicken soup
• 1 cup sour cream
• 1 cup frozen mixed vegetables (such as peas, carrots, and corn)
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 2 cups cooked rice or egg noodles
• 1 cup breadcrumbs
• 2 tablespoons butter, melted